Lunch Menu

To make a to-go order, call (541) 345-0181

chicken quesadilla
Grilled Chicken, Cheddar and Pepper Jack
Green Chilies, Black Olives, Guacamole, Pico de Gallo
grilled bruschetta pomodoro  V/DF
Grilled Baguette Brushed with Olive Oil and Garlic
Topped with Fresh Tomato, Basil, Sea Salt, Ground Black Pepper
ahi poke bowl   GF/DF
Shoyu and Ginger Marinated Tuna, Sushi Rice, Pickled Red Onion and Cucumber
Wakame Salad, Sesame Seed, Shredded Nori, Wasabi, Avocado
summer flatbread  N
Grilled Chicken, Mozzarella, Basil Pesto, Fresh Corn, Cherry Tomato
margherita flatbread  V
Tomato Sauce, Fresh Mozzarella, Basil, XVOO
tower of rings  V
Beer Battered Sweet Onion Rings, Green Goddess, Siracha Aioli
fried calamari
Lightly Tossed in Seasoned Flour, Fried until Crisp
Sprinkled with Espelette Pepper and Served with Harissa Aioli
shrimp satay    GF/DF/N
Cabbage Asian Slaw with Spicy Peanut Dressing
mezza plate   V/DF
Dolmas, Olives, Hummus, Crisp Chickpeas, Eggplant Dip
Fresh Grilled Flatbread with Zaatar

daily soup

cowboy chili

tomato basil soup  V/GF
the wedge salad  GF
Iceberg Lettuce, Blue Cheese Dressing, Cherry Tomatoes, Bacon, Chives
garden salad  V/GF
Greens, Farmer’s Market Vegetables
Choice of Vinaigrette, Ranch, Blue Cheese, or Thousand Island
burrata and heirloom tomato salad
Local Greens, Olive Oil, Basil, Grilled Baguette
shrimp louie  GF
Bay Shrimp, Romaine, Louie Dressing, Tomato, Egg, Avocado
classic caesar salad
Chopped Romaine, House Caesar Dressing*, Parmesan, Anchovies, Garlic Croutons
add salmon, chicken breast, petite top sirloin, ahi, bay shrimp

Add Salmon, Chicken Breast, Portebello Mushroom, Petite Top Sirloin, Ahi
*all salads may have choice of dressing if desired

albacore tuna niçoise salad  GF/DF
French Potato Salad, Local Greens, Green Beans
Hard Boiled Eggs, Cherry Tomatoes, Olives, Aioli
almond crusted chicken  N
Local Greens, Fresh Berries, Amaretto Dressing
three sisters  GF/DF
Curried Chicken, Tuna Salad, Egg Salad, Butter Lettuce, Tomato, Cucumber
smoked trout & frisee salad  GF/DF
Dijon and Champagne Vinaigrette, Poached Egg, Chives
california cobb with creamy italian*  14  GF
Romaine Lettuce, Avocado, Tomato, Blue Cheese Crumbles
Smoked Bacon, Sliced Egg, Grilled Chicken
*Tossed Upon Request

Choice of Side  |  Fries, Onion Rings, Garden Salad, Sweet Potato Tots, Coleslaw, Chips, Fruit Cup, Cottage Cheese

country club burger
Local Grass Finished Beef or Vegan and Gluten Free Impossible Burger
House Baked Roll, Garlic Aioli*, Lettuce, Tomato, Onion
Choose One Topping: Cheddar, Pepper Jack, Swiss
American, Blue, Bacon, Ham, Jalapeño
Additional Toppings or Lettuce Wrap Available

curry chicken salad sandwich  N
Brioche Bun, Celery, Apple, Golden Raisins, Almonds, Lettuce, Aioli
oregon tuna melt
Albacore Tuna Salad on Grilled Sourdough with White Cheddar
filet-o-fish sandwich
Beer Battered Cod, Brioche Bun, Iceberg Lettuce, Tartar Sauce
chicken caesar wrap
Chopped Romaine, Chopped Grilled Chicken
Caesar Dressing, Parmesan, Warm Flour Tortilla
french dip
House Roast Beef, Melted Provolone Cheese
Caramelized Onions, au Jus, Hoagie Roll
classic club sandwich
Triple Deck Toasted Sourdough, Turkey, Ham, Bacon, Lettuce, Tomato, Mayonnaise
deli sandwich with side
hot dog with side
smoked teriyaki chicken
Yakisoba Noodles, Carrot, Cabbage, Grilled Pineapple
fish and chips
Beer Battered Alaskan Cod, Crispy Fries, Cole Slaw, Tartar Sauce
steak frites
Grilled Hanger Steak, Maitre d'Hôtel Butter, Demi Glace
Crisp Pommes Frites, Spinach
grilled chicken or coho salmon  GF
Roasted Vegetables and Spinach
spaghetti pomadoro
Rustichella d’Abruzzo Pasta, Fresh Tomato Sauce, Garlic, XVOO, Parmesan
add grilled shrimp or chicken breast
club tostada  GF
Two Crisp Corn Tortillas
Topped with Pinto Beans, Lettuce, Cheese, Olive
Guacamole, Salsa, and Sour Cream
add grilled shrimp or chicken breast
V = vegetarian
GF = gluten free
N = contains nuts
We support local organic agriculture and local business
Turnip the Beet, Wintergreen Farm, Horton Road Organics, Groundworks Organics, Longs Meat, Newman’s Seafood, Emerald Produce, Local Coast Seafood, Nancy’s Creamery
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition

Ask your server for gluten free options available with our Gluten Free Fryer.