Dinner Menu

To make a reservation or place a to-go order, call (541) 345-0181

Fennel Flatbread
Fennel Bulb, XVOO, Roasted Garlic, Mozzarella, Italian Sausage, Kalamata Olives
 
Margherita Flatbread  V
Tomato Sauce, Fresh Mozzarella, Basil, XVOO
 
Sweet & Spicy Wings
Thai Marinated Wings with Sweet Chili Glaze and a Green Papaya Salad
 
Oregon Seabass Ceviche  DF
Lemon, Lime, Avocado, Radish, Red Onion, Butter Lettuce
 
Tower of Rings  V
Beer Battered Sweet Onion Rings, Green Goddess, Sriracha Aioli
 
Shrimp Gyoza
Dumplings Stuffed with Shrimp, Cabbage, Ginger, Garlic, and Ponzu Sauce
 
Fried Calamari
Espelette Pepper and Harissa Aioli
 
Roasted Cauliflower  V/GF
XVOO, Chili Flakes, Green Goddess
Daily Soup
Cowboy Chili 
GF/DF

Soupe au Pistou
White Beans, Ham, Vegetables, Basil Sauce
 
Strawberry Arugula  V/N/GF
Toasted Pine Nuts, Strawberry Basil Vinaigrette, Fennel, Arugula, Sheep’s Milk Feta

The Wedge Salad  GF
Iceberg Lettuce, Blue Cheese Dressing, Cherry Tomatoes, Bacon, Chives
 
Garden Salad  V/GF
Organic Greens, Farmer’s Market Vegetables
Choice of Vinaigrette, Ranch, Blue Cheese, or Thousand Island
 
Classic Caesar Salad
Chopped Romaine, House Caesar Dressing*, Parmesan, Anchovies, Garlic Croutons
 
Tomato Buratta  V/GF
Heirloom Tomato, Cherry Tomato, Basil, Burrata Cheese, XVOO, Saba, Mixed Greens

Add Coho Salmon, Chicken Breast, Skirt Steak, Ahi, Bay Shrimp

Three Sisters  GF
Tuna Salad, Egg Salad, and Chicken Salad on Butter Leaf with Cucumbers and Tomatoes
 
Jerk Chicken Bowl  GF
Grilled Marinated Chicken Skewer, Rice, Marinated Red Beans, Red Cabbage Slaw
Pineapple-Jalapeno Salsa, Avocado, Cherry Tomato, Crema
 
Oregon Bay Shrimp Louie  GF/DF
Chopped Romaine, Louie Dressing, Tomato, Egg, Avocado
 
California Cobb with Creamy Italian*  GF
Romaine Lettuce, Avocado, Tomato, Blue Cheese Crumbles, Smoked Bacon, Sliced Egg, Grilled Chicken
*Tossed Upon Request
 
Ahi Niçoise  GF/DF
Seared Ahi Tuna, French Potato Salad, Green Beans, Cherry Tomato
Egg, Spring Greens, Olives, Vinaigrette, Garlic Aioli
 
Hazelnut Chicken Salad
Hazelnut Crusted and Fried Chicken Breast, Spring Greens
Berries, Strawberry Basil Vinaigrette, Oregon Bleu Cheese

Choice of Side  |  Fries, Onion Rings, Garden Salad, Sweet Potato Tots, Coleslaw, Chips, Fruit Cup, Cottage Cheese

Country Club Burger
Local Grass Finished Beef
Kaiser Roll, Garlic Aioli*, Lettuce, Tomato, Onion
Choose One Topping: Cheddar, Pepper Jack, Swiss, American, Blue, Bacon, Ham, Jalapeño

Turkey and Brie
Thinly Sliced Roast Turkey, French Brie, Cranberry Sauce
Lettuce, Red Onion, 24 Grain Bread
 
Grilled Chicken
Bacon, Avocado, Pepper Jack Cheese, Aioli, Kaiser Roll
 
Bay Shrimp Melt
Toasted Muffin with, Melted White Cheddar, Tomato
 
Italian Panini
Pressed Ham, Salami, Prosciutto, Provolone, Roasted Peppers
Pepperoncini, Red Onion, on a Hoagie Roll
 
Classic Club Sandwich
Triple Decker Toasted Sourdough, Turkey, Ham
Bacon, Lettuce, Tomato, Mayonnaise
 
French Dip
House Roast Beef, Melted Provolone Cheese
Caramelized Onions, au Jus, Hoagie Roll

Veal Parmesan
Parmesan Breaded Veal Cutlet, Fresh Mozzarella, Tomato Sauce, Creamy Polenta, Mixed Vegetables
 
Fish & Chips
Beer Battered Alaskan Cod, Crispy Fries, Cole Slaw, Tartar Sauce
 
Roasted Halibut  GF/DF
Heirloom Tomato and Cucumber Salad, Capers, Olive Oil
Green Olives, Herbs, Parmesan Tuile, Fingerling Potatoes
 
Chicken Piccata
Breaded Chicken Breast with Lemon-Caper Butter Sauce
Grilled Artichokes, Whipped Potatoes, Seasonal Vegetables
 
Sole Dieppoise  GF
Oregon Petrale Sole Simmered with Mussels in White Wine and Crème Fraiche
Roasted Potatoes, Melted Leaks
 
Grilled Wild Oregon Chinook Salmon  GF
Grilled Mushroom Risotto Cake, Crisp Basil Leaves, Beurre Noisette, Sautéed Spinach
 
Beef Stroganoff
Beef Tips Simmered in Brandy Cream Sauce with Mushrooms, Herbs, and Egg Noodles

Choice of Shallot Red Wine Demi Glace, Beurre Blanc, or Maître d’ Butter
Choice of Creamed Spinach, Broccoli, or Mixed Vegetables
Choice of Mashed Potatoes, Baked Potato, French Fries, or Onion Rings
 
R & R Ranch Tenderloin  6oz or 10oz
Skirt Steak
Mary’s Chicken Breast
Chinook Salmon
Ahi Tuna
Prawns Skewer
Cauliflower Steak
Portobello Mushroom

Chocolate Ganache Torte
Chocolate Sauce, Ice Cream
 
Passionfruit Panna Cotta
Passionfruit Sauce, Tropical Fruit
 
Almond Basket
Ice Cream, Berries, Whipped Cream, Caramel and Chocolate Sauces
 
Caramel Cheesecake
Caramel Sauce, Hazelhut Crust
 
Sassy Cupcake Trio
Original Sassy
Chocolate Salted Caramel
Seasonal Flavor
V = vegetarian
GF = gluten free
DF = dairy free
N = contains nuts
We support local organic agriculture and local business
Wintergreen Farm, Horton Road Organics, Groundworks Organics, Longs Meat, Newman’s Seafood, Emerald Produce, Local Coast Seafood, Mycological, Cheviot Hill Sheep Farm, Lochmead Dairy, Knee Deep Ranch
 
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition

Ask your server for gluten free options available with our Gluten Free Fryer.