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Dinner Menu

To make a to-go order, call (541) 345-0181

Wild Mushroom Bruschetta  V
Mixed Mushroom Medley Sautéed with Shallots and Thyme on Grilled Baguette

Pok Pok Wings
Thai Chicken Wings, Fresh Herb Salad, Rice Noodles

Ahi Tuna Skewer   GF
Sesame Seeds, Unagi Sauce, Daikon and Carrot Slaw, Pickled Ginger, Wasabi

Pu Pu Platter
Tempura Vegetables, Pork Pot Stickers, Vegetarian Spring Rolls, Coconut Shrimp
Served with Soy and Sweet Chili Dipping Sauces

Roast Tomato Margherita Flatbread  V
Fresh Mozzarella, Basil, Extra Virgin Olive Oil
 
Tower of Rings  V
Tempura Sweet Onion Rings, Green Goddess, Siracha Aioli

Fried Willapa Bay Oysters
Corn Meal, Coleslaw, Remoulade Sauce
 
Dungeness Crab Cakes
Lemon Aioli, Celeriac and Arugula Salad

Mezza Plate
Humus, Roasted Cauliflower, Olives, Golden Raisins, Pine Nuts, Extra Vigin Olive Oil
Fresh Grilled Flatbread
Daily Soup
Cowboy Chili

 
French Onion Soup

Split Pea & Ham Soup

Dungeness Crab Salad
Mango, Avocado, Citronette, Arugula

The Wedge Salad  GF
Iceberg Lettuce, Blue Cheese Dressing, Cherry Tomatoes, Bacon, Chives
 
Garden Salad  V/GF
Organic Field Greens, Farmer’s Market Vegetables
Choice of: Vinaigrette, Ranch, Blue Cheese, or Thousand Island

Kale Salad
Warm Cider Vinaigrette, Fresh Apples, Blue Cheese, Pancetta Crisp

Classic Caesar Salad
Chopped Romaine, House Caesar Dressing*, Parmesan, Anchovies, Rosemary Garlic Croutons

Add Salmon, Chicken Breast, Portobello Mushroom, Petite Top Sirloin, Ahi

Add Salmon, Chicken Breast, Portebello Mushroom, Petite Top Sirloin, Ahi
*all salads may have choice of dressing if desired

Tombo Tuna Niçoise Salad   GF
French Potato Salad, Butter Lettuce, Green Beans, Cherry Tomatoes, Olives, Aioli
 
Spinach and Steak Salad   GF
Sliced Prime Top Sirloin, Spinach, Mushrooms, Egg, Honey Mustard Dressing
 
Bay Shrimp Louis   GF
Romaine Lettuce, Cherry Tomato, Avocado, Egg, Louis Dressing
 
California Cobb with Creamy Italian Dressing*  GF
Romaine Lettuce, Avocado, Tomato, Blue Cheese, Smoked Bacon, Sliced Egg, Grilled Chicken
*Tossed upon Request

Choice of Side  |  Fries, Onion Rings, Garden Salad, Sweet Potato Tots, Coleslaw, Chips, Fruit Cup, Cottage Cheese

Pork Bahn Mi
Shaved Smoked Pork Shoulder, Pickled Vegetables, Fresh Herbs, Jalapeño, Sriracha Aioli

Grilled Portobello Fat Bread   V
Chopped Grilled Mushrooms, Fresh Grilled Flatbread, Roasted Peppers and Onions, Feta Cheese
 
Chicken Caesar Wrap
Chopped Romaine, Chopped Grilled Chicken, Caesar Dressing, Parmesan, Warm Flour Tortilla

French Dip
House Roast Beef, Melted Provolone Cheese, Caramelized Onions, au Jus, Hoagie Roll

Reuben Sandwich
Classic Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing, Grilled on Marble Rye Bread

Classic Club Sandwich
Triple Deck Toasted Sourdough, Turkey, Bacon, Lettuce, Tomato, Mayonnaise

Country Club Burger
Local Grass Finished Beef or Vegan and Gluten Free Beyond Burger
House Baked Roll, Garlic Aioli*, Lettuce, Tomato, Onion
Choose One Topping: Cheddar, Pepper Jack, Swiss, American, Blue, Bacon, Ham, Jalapeño
Additional Toppings or Lettuce Wrap Available
Double R Ranch Signature Steaks   GF
Shallot Red Wine Demi Glace, Sautéed Mushrooms or Maître d’ Butter, Daily Vegetable
Choice of Mashed Potatoes, House Potato, French Fries, or Onion Rings
Filet Mignon   6oz or 10oz
New York Strip 12oz

Wild Boar
Braised in Red Wine, Creamy Cheese Polenta
 
Chicken Piccata
Pan Fried, Lemon Caper Butter Sauce, Mashed Potatoes, Chef’s Vegetables
 
Pan Roasted Salmon  GF
Spinach Risotto, Meyer Lemon Beurre Blanc, Gremolata

Fish and Chips
Beer Battered Alaskan Cod, Crispy Fries, Cole Slaw, Tartar Sauce

Vegan Bolognese   V / GF
Sauteed Spaghetti Squash, Portobello Mushroom, Tomato and Walnut Sauce

Sole Amandine   GF
Oregon Petrale Sole Sautéed with Butter and Almonds, Cauliflower Cous Cous, Broccolini

Beef Stroganoff
Beef Tips, Mushrooms, Brandy, Cream, House Made Noodles
 
Grilled Salmon
Roasted Vegetables and Spinach
 
Moroccan Lamb Tagine
Lamb Shoulder Braised with Green Olives, Preserved Lemon, and Moroccan Spices
Couscous and Harissa Sauce
V = vegetarian
GF = gluten free
N = contains nuts
We support local organic agriculture and local business
Turnip the Beet, Wintergreen Farm, Horton Road Organics, Groundworks Organics, Longs Meat, Newman’s Seafood, Emerald Produce, Local Coast Seafood, Nancy’s Creamery
 
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition

Ask your server for gluten free options available with our Gluten Free Fryer.