Employment

We take pride at Eugene Country Club in providing excellent service for our members and taking care of our employee family. If you are interested in joining the ECC Team, please complete a current employment application from the link below and prior to print.

Eugene Country Club Employment Application

Due to construction of the clubhouse, please do not stop by the club, please make an appointment by emailing of calling Chef, Chris or Clint

Current Positions Available:
Food and Beverage Director
To view the Job Description and found how to apply for this position Click here 
Please send resume and references via email to: hr@eugenecountryclub.com

Full Time Experienced Pastry Chef/Baker
Qualified candidate should be well versed in the art of bread and dessert production and execution. Position will be available Mid May 2017, Please send resume to Chef Lee Jennings at Chef@eugenecountryclub.com
 
Experienced Line Cooks
Qualified candidates should have minimum 2 years experience in working hot and cold line stations in a fast paced environment. Culinary degree a plus but not required, Please send resume to Chef Lee Jennings at Chef@eugenecountryclub.com

Outside Service Staff
The Outside Service Staff are among the most visible employees at Eugene Country Club. This position is tasked with greeting and assisting members and guests upon arrival, and throughout their entire time at the club. Daily tasks (include the following, but are not limited to) daily set up and take down of the driving range and practice areas, golf carts, and push carts, cleaning and storage of members and guests golf clubs, and the maintenance and appearance of the grounds and equipment. Must be able to lift and handle 50 lbs (golf clubs, range balls, etc). Due to the nature of the position, it is expected that employees maintain a neat personal appearance, wear issued uniform  appropriately, as well as maintain an outgoing and positive attitude during their shift.
 
Please send complete online application and email to Stan Sankey srsankey1@gmail.com

Bartender - Full Time and Part Time
Eugene Country Club is reopening after an extensive clubhouse renovation and is looking for Bartenders that are ready for an exciting new beginning.  We are seeking both Full-Time and Part-Time employees who would be looking to start training May.

Applicants who wish to receive further consideration will need to have previous bartending experience at a restaurant/hotel/country club and knowledge of cocktails, spirits and wine.  Experience with golf course etiquette and knowledge of golf is important.  Excellent Communication skills and a Positive Attitude are a must.

This position requires someone who can stand for extended periods of time, lift up to 40 lbs, has a current OLCC Permit and Oregon Food Handlers Card.

Hourly wage will be based upon previous experience. Please fill out an application and return it via email to CSchradle@eugenecountryclub.com.

Beverage Cart Attendant
The position will consist of Beverage Cart Attendant starting June 2017 through September 2017.  Further consideration of employment past September will be considered based upon quality of work shown during summer.
 
Shifts and hours for the summer will be set, working ~25 hours a week.
 
Applicants who wish to receive further consideration will need to have previous bartending/beverage cart experience at a restaurant/hotel/country club and knowledge of cocktails, spirits and wine.  Golf knowledge and etiquette as well as excellent Communication skills and a Positive Attitude are a must.
 
This position requires someone who can stand and sit for extended periods, lift up to 40 lbs, has a current OLCC Permit and Oregon Food Handlers Card.
 
Hourly wage will be based upon previous experience. Please visit our website www.eugenecountryclub.com for an application and return it via email to CSchradle@eugenecountryclub.com

Server/Busser
We are seeking both Full-Time and Part-Time employees for Server and Busser positions who would be looking to start training in May.
 
Applicants who wish to receive further consideration will need to have previous Server/Busser experience at a restaurant/hotel/country club and knowledge of cocktails, spirits and wine.  Experience with golf course etiquette and golf knowledge is useful.  Excellent Communication skills and a Positive Attitude are a must.
 
This position requires someone who can stand for extended periods of time, lift up to 40 lbs, has a current OLCC Permit and Oregon Food Handlers Card.
 
Hourly wage will be based upon previous experience. Please visit our website www.eugenecountryclub.com for an application and return it via email to CSchradle@eugenecountryclub.com

Housekeeping
We are looking for individuals to ensure that each room within the Clubhouse and all ancillary buildings on club grounds, including the Golf Teaching Facility, Golf Maintenance Facility, Golf Course Restrooms and Swimming Pool Locker Rooms are maintained in a clean and fully operational condition. Maintain cleanliness and organization according to OSHA safety guidelines, including use of required personal protective equipment. Scheduled work days will be Monday through Friday, however, some evening and weekend schedules shifts may be required.
For a more detailed description of the position, click here.

Please visit our website www.eugenecountryclub.com for an application and return it via email to bsmith@eugenecountryclub.com

Maintenance Technician
The ideal maintenance candidate must be a detail oriented team player. Duties will include, but are not limited to, cleaning and working as a crew member in tasks such as plumbing, painting, dry walling, electrical, carpentry, pressure washing, and pool maintenance. Work hours will generally be Tuesday-Friday, however, some flexibility is needed for weekend events.
For a more detailed description of the position, click here.

Please visit our website www.eugenecountryclub.com for an application and return it via email to 
bsmith@eugenecountryclub.com

Eugene Country Club is a DFWP and EOE.
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